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a cookery book aimed at

См. также в других словарях:

  • COOKBOOKS, JEWISH — These compendia of instructions and recipes for the preparation of Jewish cuisine and/or guidelines for the Jewish cook constitute the single largest genre of literature created almost entirely by and for Jewish women. Prior to 1900 By the first… …   Encyclopedia of Judaism

  • Bibi Khanoom Astarabadi — Bibi Khānoom Astarābādi [ Bibi (بی بی) means Matron, a married woman especially one characterized by dignity, staid discreet behaviour, and plump motherly appearance ( OED ), Venerable lady or Grandmother. Khatoon (خاتون) is a variant of the word …   Wikipedia

  • The Defence of Duffer's Drift —   …   Wikipedia

  • The Mail on Sunday — This article is about the newspaper. For the album by Flo Rida, see Mail on Sunday (album). The Mail on Sunday Type Weekly newspaper Format Tabloid Owner …   Wikipedia

  • education — /ej oo kay sheuhn/, n. 1. the act or process of imparting or acquiring general knowledge, developing the powers of reasoning and judgment, and generally of preparing oneself or others intellectually for mature life. 2. the act or process of… …   Universalium

  • performing arts — arts or skills that require public performance, as acting, singing, or dancing. [1945 50] * * * ▪ 2009 Introduction Music Classical.       The last vestiges of the Cold War seemed to thaw for a moment on Feb. 26, 2008, when the unfamiliar strains …   Universalium

  • literature — /lit euhr euh cheuhr, choor , li treuh /, n. 1. writings in which expression and form, in connection with ideas of permanent and universal interest, are characteristic or essential features, as poetry, novels, history, biography, and essays. 2.… …   Universalium

  • French cuisine — Basil salmon terrine Foie gras …   Wikipedia

  • Eliza Acton — Elizabeth Eliza Acton (17 April 1799 13 February 1859) was an English poet and cook who produced one of the country s first cookbooks aimed at the domestic reader rather than the professional cook or chef, Modern Cookery for Private Families . In …   Wikipedia

  • Early modern European cuisine — The cuisine of early modern Europe (c. 1500 1800) was a mix of dishes inherited from medieval cuisine combined with innovations that would persist in the modern era. There was a great influx of new ideas, an increase in foreign trade, religious… …   Wikipedia

  • Rhetoric — This article is about the art of rhetoric in general. For the work by Aristotle, see Rhetoric (Aristotle). Painting depicting a lecture in a knight academy, painted by Pieter Isaacsz or Reinhold Timm for Rosenborg Castle as part of a series of… …   Wikipedia

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